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23
Jan

Restauranteur of the month – Alessandro Khojane

Born in Bloemfontein and raised in Italy, Gemelli’s Alessandro Khojane has a passion for people, family and food. Starting out in an Italian kitchen in Durban, Khojane’s first serving of Pasta Arrabiata was less than average, but he’s mastered the traditional favourite. If you’ve had the pleasure of dining at Gemelli in Sandton, you’ll agree […]

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