Chef’s Summer 2020 Choices
Carnaroli. Prawn Tails. Shellfish Stock. Roasted Onion & Garlic. Rosa Tomato. Parsley Oil
Glazed Pork Belly
12 Hour Braise. Soy & Honey Glaze. Potato Puree. Pak Choi. Sesame Mayo. Beurre Blanc. Toasted Peanuts
Penne Rigate. Smoked Chicken. Prawn Tails. Roasted Garlic. Prosecco Grain Mustard Cream. Pecorino.
Gemelli Signature Almond Nougat Cheesecake
Baked Almond Cheesecake. 1701 Almond Nougat. Cranberry. Meringue. Biscuit Crumb. Caramel Popcorn Ice Cream
Gemelli’s contemporary Italian food menu relates to and depends heavily on seasonality, sustainability and provenance in terms of the ingredients sourced. Italy, and its incomparable cuisine, is in our hearts. We explore innovative, contemporary ways of paying homage to its timeless flavour profiles and combinations, with a memorable touch of Gemelli personality.